¥ 49.90 ¥58.00
PRODUCT INFORMATION
Name: Chorizo Sausages
Origin: Chengdu
Net Weight: 500g
Ingredients: Pork
Cooking tips:
You can heat the skillet up first and then add the chorizo, but then you risk burning them. You should cook them for around five minutes and turn them frequently. Once they're sufficiently browned, you can add some water and turn the heat down to medium-low.